Banana, baby spinach, avocado, spirulina, chia, goji berries, coconut flakes and bee pollen

Made with fresh purple dragon fruit, fresh seasonal fruit, toasted almonds, and crunchy tempe

Served with Fruits and Honey

Ulaman's Pancake topped with fresh banana, pineapple or strawberry with unti (coconut-palm syrup) or maple syrup. Available gluten free upon request

Seasonal fruit platter or juice, home made toast, butter, honey and homemade jams

Mexican-style jackfruit with coriander salsa & vegan cheese served with guacamole

Tuna Tartare-ceviche with basil balsamic pearls & passion fruit coulis

Homemade sweet onions lightly battered, and crispy delicious served with dip.

Lightly breaded marinated tofu served with raw teriyaki sauce

Spicy tuna sushi with avocado, spring onion, local sushi rice, wasabi, chili aioli & balsamic pearls

Crispy vegetable-filled rolls served with sweet chili sauce

Served in bamboo with garlic aioli. Choice of: Crispy Coated, Sweet Potato or Mixed

Crispy breaded calamari served with creamy garlic dip

Seared sesame-encrusted fresh Tuna served with Dabu-Dabu salsa.

Spicy diced Thai chicken salad with fresh coriander, shallots and baby romaine

Wild moringa, baby romaine, spinach, kale, avocado, cherry tomato, vegan cheese and Dijon vinaigrette

Baby romaine, shaved parmesan and homemade caesar dressing

easonal vegetables, tempe, bean sprouts wrapped in cabbage, served with peanut sauce and crackers

Thai green papaya salad with cucumber, pomelo, carrot, red onion, bean sprouts, coriander and peanuts

Tomato, basil and cheese

Mushroom, caramelized onion and cheese

Beef bolognese and cheese

Chicken, cream, basil and cheese

Traditional green curry with chicken, eggplant and coconut milk, served with fragrant rice

Wok fried with bell pepper, onion, red chilli and black pepper sauce served with fragrant rice

Savoury 'bumbu' marinated spring chicken baked with seasonal vegetables and coconut fragrant rice

Grilled chicken served with West Java 10-spice sauce, seasonal vegetables and coconut fragrant rice

Indian style chicken served with homemade chapati and white rice. Extra Chapati | 20K

Baked to perfection with premium Bali chocolate. To die for…

Banana & chocolate filled crepes, drizzled with chocolate & coconut, served with ice cream

Poached local apple-pear-like fruit, crispy tart, served with vanilla ice cream

Thai style sticky rice with mango, coconut & palm syrup

Flavors: Vanilla, Strawberry, Chocolate

Orange / Dragon Fruit / Mango / Pineapple / Watermelon / Papaya

Orange, pineapple, papaya, and banana.

Spinach, kale, mint, celery, apple, and cucumber.

Spinach, kale, pineapple, aromatic spices, and soda.

Ginger, apple, and pineapple.

Local healthy booster made of turmeric, tamarind, and palm sugar.

Pineapple and coconut milk.

Banana, hazelnut, brown sugar, whipping cream, and milk.

Local black tea, basil, strawberry, and orange.

Cucumber, orange, passion, strawberry, and lemon.

Apple, pear, peach, ginger, and lemon.

Dragon fruit, orange, passion fruit, and yoghurt.

House Gin, Campari bitter and sweet Vermouth.

Barrel-aged Arak,butterfly pea, apple, pear, peach, and lemon.

House dry Gin, cucumber, passion, orange, and lemon.

Barrel-aged Arak, cucumber, peach, lemon, and, Sprite.

House dry Gin, spice, lemon, and Tonic.

El Jimador, orange, and Grenadine.