- IDR 550.000++ / couple
Afternoon Tea on the Balcony
An Afternoon Tea for two surrounded by unique and beautiful bamboo architecture savoring a large array of delightful finger foods and delectable desserts.
At E.A.R.T.H. Restaurant and Lounge, we offer a unique dining experience crafted by Chef Arik, a local Balinese culinary artist passionate about experimenting with global flavors. Arik's journey began at the age of 7, and his dedication to creating and refining new dishes never stops. Specializing in Balinese and Nusantara cuisine, Arik also masterfully prepares Italian, Thai and International dishes.
Where nature’s finest ingredients meet culinary craftsmanship to create the ultimate Fusion Revolution of authentic cuisines. Embracing the ‘Farm to Table’ concept, we prioritize locally sourced ingredients to ensure freshness and support our community farmers. Our commitment to sustainability extends to our water sources, with our filtered Well Water ensuring purity and reducing plastic waste.
The Waterfall Deck offers an exclusive and intimate dining experience set in front of a magical natural waterfall. Traditionally inspired with handmade Balinese decorations, flowers, and candles, with personalized service, it creates an unparalleled and enchanting atmosphere, making it the perfect venue for romantic dinners and special occasions.
Experience a five-star culinary journey featuring unique flavors from around the world, prepared with love and care by Chef Arik and his team.
An Afternoon Tea for two surrounded by unique and beautiful bamboo architecture savoring a large array of delightful finger foods and delectable desserts.
4-Course Chef's Selection, created with love by Chef Arik and his team.
Discover a 5-star culinary journey with our Chef's Selection at E.A.R.T.H. Restaurant!
There's a first time for everything, and this is your chance to enjoy Bali's best breakfast (no, not in bed) but floating while you dine in any pool at Ulaman.
Experience a five-star culinary journey featuring unique flavors from around the world, prepared with love and care by Chef Arik and his team.
An Afternoon Tea for two surrounded by unique and beautiful bamboo architecture savoring a large array of delightful finger foods and delectable desserts.
4-Course Chef's Selection, created with love by Chef Arik and his team.
Discover a 5-star culinary journey with our Chef's Selection at E.A.R.T.H. Restaurant!
There's a first time for everything, and this is your chance to enjoy Bali's best breakfast (no, not in bed) but floating while you dine in any pool at Ulaman.
At E.A.R.T.H., our farm-to-table philosophy ensures all fruits and vegetables are sourced directly from local farms, markets, or our very own organic garden. We reduce plastic use by having these ingredients delivered in bamboo baskets, ensuring freshness and sustainability, and reflecting our commitment to the environment and quality dining.